Menu
Menu availability may vary based on the time of your order.
All Day Menu
Vegan Menu
Lunch Menu
11:30 AM - 2:30 PM
Potatoes peas, spices stuffed in a pastry and fried. 2 piece.
$8.99
Fried spiced mashed potato patties served with chutney.
$8.99
Fritters made with chopped spinach, onions and potatoes in chickpea flour batter.
$12.99
Crunchy hollow balls made from flour dough filled with potatoes, chickpeas, yogurt and chutneys.
$8.99
Lentil balls served with sambar (lentil sauce) and coconut chutney.
$13.99
2 pieces of samosa topped with chickpeas, chutneys and onion.
$15.95
Cooked yellow lentils tempered with spices and tomatoes made home style.
$13.95
Chickpeas cooked in chef’s special spices and made Amritsari style.
$13.95
Diced mixed vegetables and pineapple in a creamy gravy with subtle flavors.
$14.95
Home style cauliflower and potatoes cooked in typical Punjabi style.
$14.95
Roasted eggplant is mashed, cooked with chunks of onions, tomatoes, peas, tempered North Indian style.
$14.95
Cauliflower, mushrooms, carrots, peas and bell peppers cooked north Indian style.
$14.95
Fresh cauliflower, mushrooms, peas. carrots, bell peppers in an exoitic sauce.
$14.95
Blend spinach cooked with flavorful chickpeas.
$14.95
Whole wheat thin bread.
$3.75
Whole wheat paratha.
$4.00
Whole wheat bread with spinach, chopped onion and spices.
$4.00
Potato stuffed whole wheat bread.
$4.50
Whole wheat and chick pea flour bread, with chopped onions and spices.
$4.00